Sama-Sama Hotel KLIA launches CONTINENTS
Sama-Sama Hotel invites you to experience their newly launched all-day dining hub at Continents starting from 24 March 2022. The new Continents at Sama-Sama Hotel in KL International Airport serves unique experiences from the seven continents: all the way from the Mediterranean seas to the Asian mainlands.
CONTINENTS is adorned with the modern contemporary theme that stars different sections from different parts of the world. Among them are Kyodo Ryori for the Japanese food lovers, Kupi for the local Kopitiam enthusiasts, and Spice Road for an authentic taste of Taj cuisine.
Led by Executive Chef Ahmad Farhan Noorzali, the launching of the restaurant specially presented a 43kg whole Yellow Fin Tuna for the guests. Among the present in the launching were KL Airport Hotel Sdn Bhd (KLAH) Chairman Datuk Seri Michael Yam and Malaysia Airports Chairman Dato’ Seri DiRaja Dr Zambry Abd Kadir.
Guests also have their first experience of the restaurant’s unique style and design, enhanced with contemporary lighting and accent displays as well as the multiple table-setting set up that gives the exclusive vibes and ambiance.
With multiplicities of all-day dining menus that also offer a la carte, buffet spreads, and specially curated menus, CONTINENTS is a go-to for gourmet experience stopovers that is suitable for business meetings, leisure gatherings, or simply as a rest stop before heading to destinations
To get here, the Sama-Sama Hotel is accessible through the KL International Airport’s main terminal. The walkway to the hotel is inclusive of a 24-hour buggy facility via a covered skybridge.
Aside from CONTINENTS, guests can also unwind in one of their 442 available rooms that offer travelers an unparalleled relaxing stop-over experience in the Sama-Sama Hotel.